LIGHT AND EASY CREAMY LEMON PARMESAN CHICKEN WITH FRESH PAPPARDELLE AND GREEN BEANS
COMMUNITY COOKBOOK
Serves 4
Ready in 30 minutes
Chicken and sauce
■ 1 leek, cut in half lengthways & thinly sliced
■ 2 garlic clove, minced
■ 1 lemon, zested and juiced
■ 600g chicken breast, cut into steaks
■ 2 tbsp flour
■ 1 drizzle of oil
■ 1 tbsp butter
■ 1...
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